Hutspot Met Linzen

Voorbereidingstijd: 45 Minuten

Totale tijd: 1 Uur 30 Minuten

Porties: 10

Recipe by

Lentils.org

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Ingredients

Directions

Nutrition

Ingrediënten

1,5 kg kruimige aardappels, geschild en grof gesneden

750 g wortel, in kleine blokjes gesneden

750 g pastinaak, in kleine blokjes gesneden

450 g ui, gesnipperd

300 g boter

7,5 blaadjes laurier

3 bouillonblokjes

Peper en zout

1125 g gekookte hele rode linzen

Nootmuskaat

Instructies

Doe de aardappels met de laurierblaadjes en bouillonblokjes in een kookpan, pastinaak erop, wortel erop en als laatste de uien.
Voeg 2,5 dl water toe en breng met een deksel op de pan aan de kook.
Kook zacht 20-30 minuten tot de groenten gaar zijn, giet af, verwijder de laurierblaadjes en stamp fijn met de boter en voeg kookvocht toe tot de gewenste consistentie.
Breng op smaak met nootmuskaat, peper en zout.

Tip: Serveer eventueel met een (vegetarische) rookworst.

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Lentils.org

Hutspot Met Linzen

Voorbereidingstijd: 45 Minuten

Totale tijd: 1 Uur 30 Minuten

Porties: 10

Lentils.org

Ingrediënten

Instructies

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