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This amazing dish will bring all the best flavours of summer to your table - no matter what the season!
Ingredients
Directions
Nutrition
6 chicken breasts or thighs
3/4 cup (175 mL) ketchup
1 Tbsp (15 mL) brown sugar
1 Tbsp (15 mL) cider vinegar
1 Tbsp (15 mL) hot sauce
2 tsp (5 mL) whole grain mustard
to taste, salt and ground black pepper
LENTIL BLUE CHEESE DIP:
1/4 cup (60 mL) split red lentils
1/3 cup (75 mL) crumbled blue cheese (approx 2.5 oz)
1/4 cup (60 mL) plain Greek yogurt
1/4 cup (60 mL) mayonnaise
1 tsp (5 mL) cider vinegar