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Polenta is a dish of boiled cornmeal. It can be served in a variety of ways, but our favourite includes a beautiful garnish of folded prosciutto, tomato, and sunflower seeds along with a drizzle of balsamic glaze.
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Quick Tip: Polenta can be made well in advance of your get-together. Try grilling the polenta squares for added flavour & texture, or stirring in fresh herbs.